Mulled Cider Spiced Bags

10 spiced bags · Makes 10 mugs or 2.5 litres of mulled cider

Turn any cider into a rich, warming mulled drink in under 90 seconds. Apple, orange and a blend of winter spices — drop a bag in, heat, and your kitchen smells like a Christmas market.

Works beautifully with alcoholic cider, non-alcoholic cider, or sparkling apple juice. Perfect for guests who don't drink wine.

How to make it: Drop 1 bag into a mug of cider (250ml) or 4 bags into a full litre. Microwave 60–90 seconds or simmer on the stove for 4–5 minutes. Do not boil. Stir and sip.

Best with: Sweet apple or pear cider or sparkling apple juice — alcoholic or non-alcoholic.

Ingredients: Cinnamon, clove, nutmeg, raw cane sugar, orange, apple.