Chilli Salt Rim Powder

50g · A spicy-salty kick for bold drinks.

Heat meets Himalayan pink salt for a rim that brings real punch to savoury and citrus cocktails.

Made with freshly crushed chillies and Himalayan pink salt.

How to rim a glass:

1. Run a lime or lemon wedge around the rim of your glass
2. Spread powder onto a flat plate
3. Dip and swirl the rim until evenly coated
4. Pour in your drink and serve

Pairs perfectly with: Spicy margaritas, Bloody Marys, palomas, micheladas and ice-cold beer.

Beyond the glass: Season fresh mango, pineapple, corn on the cob or popcorn.

Ingredients: Himalayan pink salt and crushed chilli